Conversion Calculator

Amount of nutrients in 100 g (grams) of Candies, milk chocolate coated coffee beans.

Nutrient	Amount and Unit	Percentage
Water	2.42 g	2.42%
Energy (calorie)	549 kcal
Energy (joule)	2298 kJ
Protein	7.41 g	7.41%
Total lipid (fat)	33.18 g	33.18%
Ash	1.75 g	1.75%
Carbohydrate, by difference	55.25 g	55.25%
Fiber, total dietary	5.7 g	5.7%
Sugars, total	50.75 g	50.75%
Sucrose	0 g
Calcium, Ca	169 mg	0.17%
Iron, Fe	2.29 mg
Magnesium, Mg	64 mg	0.06%
Phosphorus, P	188 mg	0.19%
Potassium, K	413 mg	0.41%
Sodium, Na	70 mg	0.07%
Zinc, Zn	2.02 mg
Copper, Cu	0.492 mg
Manganese, Mn	0.535 mg
Selenium, Se	4.3 µg
Vitamin C, total ascorbic acid	0 mg
Thiamin	0.098 mg
Riboflavin	0.315 mg
Niacin	0.332 mg
Pantothenic acid	0.453 mg
Vitamin B-6	0.031 mg
Folate, total	10 µg
Folic acid	0 µg
Folate, food	10 µg
Folate, DFE	10 µg
Choline, total	40.5 mg	0.04%
Vitamin B-12	0.65 µg
Vitamin B-12, added	0 µg
Vitamin A, RAE	51 µg
Retinol	51 µg
Carotene, beta	0 µg
Carotene, alpha	0 µg
Cryptoxanthin, beta	0 µg
Vitamin A, IU	168 IU
Lycopene	0 µg
Lutein + zeaxanthin	5 µg
Vitamin E (alpha-tocopherol)	0.44 mg
Vitamin E, added	0 mg
Vitamin D (D2 + D3)	0 µg
Vitamin D3 (cholecalciferol)	0 µg
Vitamin D	0 IU
Vitamin K (phylloquinone)	5.4 µg
Fatty acids, total saturated	18.138 g	18.14%
4:0 butanoic, butyric fatty acid	0.633 g	0.63%
6:0 hexanoic, caproic fatty acid	0.229 g	0.23%
8:0 octanoic, caprylic fatty acid	0.131 g	0.13%
10:0 decanoic, capric fatty acid	0.248 g	0.25%
12:0 dodecanoic, lauric fatty acid	0.272 g	0.27%
13:0 saturated fatty acid	0 g
14:0 tetradecanoic, myristic, common saturated fatty acid	0.835 g	0.84%
15:0 monounsaturated fatty acid	0.086 g	0.09%
16:0 hexadecanoic, palmitic fatty acid	7.652 g	7.65%
17:0 heptadecanoic, margaric fatty acid	0.082 g	0.08%
18:0 octadecanoic, stearic fatty acid	7.717 g	7.72%
20:0 eicosanoic, arachidic fatty acid	0.229 g	0.23%
22:0 saturated fatty acid	0.023 g	0.02%
24:0 saturated fatty acids	0 g
Fatty acids, total monounsaturated	13.735 g	13.74%
14:1 monounsaturated fatty acid	0.203 g	0.20%
15:1 monounsaturated fatty acid	0 g
16:1 undifferentiated, hexadecenoic, palmitoleic	0.386 g	0.39%
17:1 monounsaturated fatty acid	0.057 g	0.06%
18:1 undifferentiated	13.089 g	13.09%
20:1 eicosenoic, gadoleic	0 g
22:1 undifferentiated, docosenoic, erucic	0 g
24:1 monounsaturated fatty acids	0 g
Fatty acids, total polyunsaturated	1.31 g	1.31%
18:2 undifferentiated	1.236 g	1.24%
18:3 undifferentiated, octadecatrienoic, linolenic	0.074 g	0.07%
18:4 octadecatetraenoic, parinaric	0 g
20:2 n-6 c,c	0 g
20:3 undifferentiated	0 g
20:4 undifferentiated, eicosatetraenoic, arachidonic	0 g
20:5 n-3 (EPA)	0 g
22:5 ω-3, n-3 docosapentaenoic (DPA), clupanodonic	0 g
22:6 Omega−3 DHA (ω-3, n-3) docosahexaenoic	0 g
Fatty acids, total trans	0 g
Fatty acids, total trans-monoenoic	0 g
Cholesterol	20 mg	0.02%
Alcohol, ethyl	0 g
Caffeine	800 mg	0.8%
Theobromine	178 mg	0.18%